- Indian-Style Chicken Curry with Chicken Thighs, Rice, Bell Pepper & Cilantro
- Barramundi with Zesty Cilantro Sauce with Lemony Carrots & Garlic Couscous
- CHICKEN WITH GARLIC CHARD RICE apricot pan sauce, roasted almonds
- GINGERY COCONUT CHICKEN SOUP with Farro, Carrots & Lime
- CUMIN-SPICED CHICKEN & TURMERIC-RICE BOWLS squash, roasted peppers, herb miso-tahini sauce, almonds
- Lemon-Caper Trout over Warm Farro & Veggie Salad
- Smoked Gouda Grits & Fried Eggs with Poblano Pepper, Tomatoes & Scallions
- Oven broke, so using air fryer instead
