Yongho Kim

Ground Pork Bowl

Ground pork with spanish spice, carrots, baby bok choy, sour cream, rice with spanish spice and curry, yam, leftover black beans

Berries

trying a hard turn from chocolates and icecreams to fruits only for snacks

Cabling under the desk

Shrimp Barley

Garlic Shrimp & Pesto Barley with Corn & Tomatoes

Thai Coconut Pork Meatballs

Thai Coconut Pork Meatballs with Sweet Rice, Roasted Green Beans & Peanuts

Birthday at friends

Woa.. this was amazing